Route 4 bridge to NH to restrict heavy truck traffic starting Monday

first_imgTRUCK RESTRICTIONS ON LEBANON, NH – HARTFORD, VT BRIDGEUS ROUTE 4 BRIDGE OVER THE CONNECTICUT RIVERThe New Hampshire Department of Transportation and the Vermont Agency of Transportation have announced the planned restriction of heavy truck traffic and the use of alternating one-way traffic on the US Route 4 Bridge over the Connecticut River connecting Lebanon, New Hampshire (Bridge Street) and Hartford (White River Junction), Vermont (Maple Street) on Monday, July 21, 2008.This truck restriction will be in place pending further inspections and evaluation of the bridge. Initial evaluations and analysis of the bridge have found continued and significant corrosion on the steel structure. Depending on what further inspections show, it is possible the bridge will be posted to a 10-ton load capacity to protect public safety.Signs will be in place beginning July 18 alerting motorists to the trucking restrictions and advising trucks to seek alternate routes, including the Interstate 89 bridges over the Connecticut River.The 390-foot long US Route 4 Bridge was built in 1936 and rebuilt in 1976. It is a State of New Hampshire “Red List” bridge, with more frequent inspections required due to known deficiencies. It is scheduled to be replaced in 2010.last_img read more

48 Hours In Prestonsburg, Kentucky

first_imgIt’s no secret Kentucky is a hotspot for outdoor adventure. So it’s a good feeling to know about the state’s under-the-radar locations — the ones where foot traffic isn’t quite as heavy — before the rest of the world finds out.Allow us to introduce you to Prestonsburg. Whether you’re chasing more technical terrain or looking for a brisk hike with a breathtaking view, this historic town will be your new, favorite hidden gem.Prestonsburg, KY MountainsPreston’s Station was the first town established in eastern Kentucky in 1797. Brave, adventurous men and women settled this new frontier, walking the footpaths of these mountains and paddling downstream in the waters of the Levisa Fork River. Present-day Prestonsburg — located 65 miles southeast of the Red River Gorge, 120 miles from Lexington, 136 miles from Bristol, Tennessee, and about 75 miles from Huntington, West Virginia — is a relatively new hub for hikers, bikers and paddlers, and there is plenty to explore.Day One Options: Breakfast at Billy Ray’sThe spot in Prestonsburg for a home cooking carb-load. Open for breakfast, lunch and dinner, Billy Ray’s is known in these parts for salmon patties and meat-and-three lunch specials. Launch access point for the Levisa Fork of the Big Sandy River is located directly behind the restaurant. There is plenty of parking available and it’s free. Sugarcamp Mountain Trails: Choose Your Own AdventureAbout 20 total miles of trails begin on reclaimed mountaintop and descend into Jenny Wiley State Resort Park. The Sugarcamp Trails system officially opened to the public in July 2017. The project was more than three years in the making, made possible by a collaboration between a team of dedicated volunteers, the city of Prestonsburg and Jenny Wiley State Resort Park. It is a multi-use trail that includes a network of trails for bikers, hikers and horseback riders. It is recommended that riders are at least up to an intermediate skill level to tackle most trails on the mountain, though there are several hiking and biking routes which are accessible to all ages and skill levels. The Sugarcamp Trails website provides a map of the trail system with links to detailed descriptions, technical features and current trail conditions. Be sure to do some research before you head out so that you’re prepared. Read more about all of the adventures you can have on Sugarcamp Mountain.Lizzie B's CafeDinner at Lizzie B’s Cafe BakeryLizzie B’s is home of 23 Brewing Company and some of the best spinach and artichoke dip. There are healthy options like mahi mahi and salmon, or you can indulge a hamburger on a homemade bun after a day of literal running around. Homemade desserts are made daily and live local music is usually playing in the evenings. Check the restaurant’s Facebook page for the latest updates.Live music at May LodgeHave a drink on the patio at the state park’s May Lodge, where local bands play from 6-9 p.m. each week. Dinner is also available. If you’re staying at the lodge, then getting back to your room is an easy walk.Kayaking in PrestonsburgDay Two Options: Levisa Fork PaddlefestThe fourth Saturday of each month, from May to September, kayakers and canoers launch into the Levisa Fork of the Big Sandy River and make the 16.4-mile trek down river. The voyage begins at 8 a.m. in downtown Prestonsburg, behind Billy Ray’s Restaurant. Participants can bring their own kayak or canoe, or rentals are available. The scenic floating trip lasts four to six hours, depending on how fast the river is moving. Lunch is served once you reach the end of your expedition in Paintsville.Registration is $10, which includes lunch and shuttle service from Paintsville back to your vehicle in Prestonsburg. To register, call (606) 886-1341.Dairy CheerIf you want a dose of east Kentucky nostalgia, stop here. Though Ashland was the original home of the Dairy Cheer, this location in Prestonsburg is one of three remaining locations. In the early 1960s, someone in the Dairy Cheer kitchen discovered how much better a burger could be if you smashed the meat down on the grill with a No. 10 bean can and the “smashburger” was born. Retro charm chasers love to stop for milkshakes and French fries, or their soup beans and cornbread — a mountain staple.Elk In Prestonburg KentuckyGuided Elk Tours, September-MarchJenny Wiley State Resort Park hosts guided elk tours from September through March. You can choose between a red-eye, early morning tour or go out later in the day. The elk herd was reintroduced into its native Kentucky habitat in 1997 by the Kentucky Department of Fish & Wildlife. These powerful herbivores make their home in the scenic mountains that surround Prestonsburg. Reservation price includes transportation to the viewing site and continental breakfast for morning tours. To make reservations call (606) 889-1790. Special group tours are also available.Dinner at Pig in a PokeWho says Kentucky don’t know ‘cue? Pig in a Poke is a Prestonsburg original, serving all the usual suspects like pulled pork, beef brisket and ribs. We all know barbecue is only as good as its sides — fresh hand-shredded cabbage for coleslaw, special recipe baked beans, and homemade batter for fried pickles.MAC Prestonsburg, KYMountain Arts CenterCatch a show at the MAC. See a national musical touring act or discover your new favorite local artist. The MAC also has family friendly mountain comedy, weekly Front Porch Pickin’ open mic and is also home to Billie Jean Osborne’s Kentucky Opry. Read about Prestonsburg’s role in the Kentucky music revolution.Where to StayJenny Wiley State Resort ParkStay in a quiet room at May Lodge or, if you prefer to sleep under the stars, campsites are also available. Campsites include electric and water, a dump station and also includes access to shower facilities and restrooms. There is a small grocery store on site. The campground opens for the season on April 1.German Bridge CampgroundGerman Bridge is located near the headwaters of Dewey Lake and is a prime location for horseback riders. Facilities include a 20-stall barn. Electric and water hook ups are available as well as sites for primitive camping. Shower facilities and restrooms are also available. Call (606) 874-1150 to reserve.Hotels:Brookshire InnComfort SuitesLocal Outfitters & Watercraft RentalsPro-Fitness1243 S. Lake DrivePrestonsburg, KY 41653(606) 886-8604Jenny Wiley State Resort & Park75 Theatre CourtPrestonsburg, KY 41653(606) 889-1790Legends Outfitters606 Beach RoadLouisa, KY 41230 last_img read more

Chilean visit to Fort Hood sets framework for intelligence sharing

first_imgBy Dialogo December 25, 2014 The event was one of several agreed to actions signed into accord during the 2013 U.S./Chile army-to-army staff talks. “This experience has been very enriching,” said Lara. “I, as the professor of the school of intelligence, will be able to take those lessons learned and apply them to different processes to compliment our intelligence structure into day-to-day activities.” The purpose of the visit was to strengthen doctrine and operational capabilities, enhance interoperability between the United States and Chile, encourage intelligence sharing and to strengthen the Chilean army’s ability to counter transnational threats. Army South’s mantra “strength through partnership” was exemplified throughout the exchange according to the participants. “We have a great history with Chile and exchanges like this ensure we continue that relationship well into the future,” said Maj. Miguel Bolivar, Military Intelligence Readiness Command. Army South’s mantra “strength through partnership” was exemplified throughout the exchange according to the participants. “These types of engagements are very beneficial to us because they allow us to enhance our relationships with the members of the U.S. military while also improve our capabilities,” said Chilean Capt. Cristian Lara, an instructor at the Military Intelligence Academy in Santiago, Chile. The UAV presentations focused on the capabilities and limitations of the different platforms, specifically the human interaction needed to ensure success for each UAV mission. The UAV presentations focused on the capabilities and limitations of the different platforms, specifically the human interaction needed to ensure success for each UAV mission. During the visit to Fort Hood, staff members from the 2nd Armored Brigade Combat Team, 1st Infantry Division gave the Chilean delegation presentations and demonstrations on various intelligence gathering techniques as well as demonstrations on intelligence gathering platforms such as the RQ-11 Raven unmanned aerial vehicle, the RQ-7 Shadow UAV and the MQ-1 Grey Eagle UAV. “We wanted to get a better understanding of the U.S. intelligence doctrine and learn from the experiences in the recent conflicts,” said Lara. “We would also like to learn how to apply those lessons learned to our own organic intelligence doctrine.” Specifically, the two-week visit helped to familiarize the Chileans with U.S. Army techniques, tactics, and procedures for intelligence support at the tactical level brigade combat team military intelligence company. Specifically, the two-week visit helped to familiarize the Chileans with U.S. Army techniques, tactics, and procedures for intelligence support at the tactical level brigade combat team military intelligence company. The purpose of the visit was to strengthen doctrine and operational capabilities, enhance interoperability between the United States and Chile, encourage intelligence sharing and to strengthen the Chilean army’s ability to counter transnational threats. During the visit to Fort Hood, staff members from the 2nd Armored Brigade Combat Team, 1st Infantry Division gave the Chilean delegation presentations and demonstrations on various intelligence gathering techniques as well as demonstrations on intelligence gathering platforms such as the RQ-11 Raven unmanned aerial vehicle, the RQ-7 Shadow UAV and the MQ-1 Grey Eagle UAV. “This experience has been very enriching,” said Lara. “I, as the professor of the school of intelligence, will be able to take those lessons learned and apply them to different processes to compliment our intelligence structure into day-to-day activities.” “We wanted to get a better understanding of the U.S. intelligence doctrine and learn from the experiences in the recent conflicts,” said Lara. “We would also like to learn how to apply those lessons learned to our own organic intelligence doctrine.” “These types of engagements are very beneficial to us because they allow us to enhance our relationships with the members of the U.S. military while also improve our capabilities,” said Chilean Capt. Cristian Lara, an instructor at the Military Intelligence Academy in Santiago, Chile. “We have a great history with Chile and exchanges like this ensure we continue that relationship well into the future,” said Maj. Miguel Bolivar, Military Intelligence Readiness Command. The event was one of several agreed to actions signed into accord during the 2013 U.S./Chile army-to-army staff talks. last_img read more